投稿日:2025年7月23日

Clean room basics, foreign matter countermeasures, and application to equipment design

Clean rooms are essential in many industries to maintain an environment free from dust, pollutants, and other contaminants. By controlling the levels of foreign matter, these rooms ensure the safety and quality of the products being produced or tested. Understanding the basics of clean rooms, the strategies to counter foreign matter, and how these principles apply to equipment design is crucial for creating and maintaining a successful clean environment.

What is a Clean Room?

A clean room is a controlled environment where the concentration of airborne particles is minimized, and other environmental parameters such as temperature, humidity, and pressure are carefully monitored.

Used extensively in industries like pharmaceuticals, biotechnology, electronics, and aerospace, clean rooms are crucial for processes where even the slightest contamination can cause defects or health risks.

Clean rooms are classified based on their cleanliness level, usually defined by the maximum allowable number of particles per cubic meter at specified particle size.

The most common standards are those set by ISO (International Organization for Standardization), with ISO 14644-1 being the primary classification for clean rooms.

Clean Room Classifications

ISO classifications range from ISO 1 to ISO 9.

– **ISO 1**: The cleanest classification, allowing for the least amount of particles.
– **ISO 9**: The least strict, where conditions are still cleaner than normal environments but significantly less controlled than ISO 1.

Each classification level is tailored to different industry needs, with higher classifications used for extremely sensitive processes.

Foreign Matter Countermeasures

To maintain the cleanliness of a clean room, various countermeasures must be implemented to prevent foreign matter from entering or being generated within the space.

Air Filtration Systems

One of the most vital components is an effective air filtration system.

HEPA (High-Efficiency Particulate Air) filters and ULPA (Ultra-Low Penetration Air) filters are commonly used to remove contaminants from the air entering the clean room.

These filters capture small particles that could compromise the controlled environment, ensuring a high level of air purity.

Personnel Protocols

Human activity is one of the largest sources of contamination.

To mitigate this, strict protocols must be observed by anyone entering the clean room.

This includes wearing protective clothing such as gowns, masks, gloves, and shoes, which help reduce the shedding of skin particles and other contaminants.

Personnel should also undergo training to understand the importance of minimizing movements and interactions with surfaces to limit the spread of contaminants.

Regular Cleaning and Maintenance

Clean rooms require regular cleaning and maintenance to ensure that they meet the necessary standards.

Specialized cleaning agents and supplies are often used to remove traces of dust and other residues.

Scheduled maintenance of equipment is also essential to prevent malfunctions that might lead to contamination.

Environmental Monitoring

Continuous monitoring of environmental parameters ensures that conditions remain optimal for the clean room’s purpose.

Sensors and automated systems can track particle counts, temperature, humidity, and pressure in real time.

Any deviations from the established guidelines can be quickly addressed to maintain the room’s integrity.

Application to Equipment Design

The design of equipment used in clean rooms also plays a crucial role in preventing contamination.

When designing equipment for clean rooms, several factors must be considered to ensure it contributes to, rather than detracts from, the cleanliness of the space.

Material Selection

Materials chosen for equipment should be non-porous, smooth, and easy to clean.

They should resist corrosion and not release particles or chemical vapors that could contaminate the environment.

Common materials include stainless steel, certain plastics, and polymers that meet these criteria.

Seamless and Rounded Edges

Equipment should have as few seams and crevices as possible to prevent the accumulation of contaminants.

Rounded edges and smooth surfaces make cleaning easier and more effective, reducing the potential for foreign matter to linger.

Ease of Cleaning

Designing equipment with easy disassembly allows for thorough cleaning and maintenance.

Components that can be quickly dismantled and reassembled ensure that each part can be accessed and cleaned, preventing buildup.

Minimizing Moving Parts

To reduce contamination from equipment, moving parts should be minimized.

Any necessary moving components should be enclosed or shielded to prevent the release of particles during operation.

Conclusion

Understanding the fundamentals of clean room operations, managing foreign matter, and applying these principles to equipment design ensures that industries maintain the high standards needed for their operations.

As technology and industry demands evolve, so too must our methods for achieving contamination-free environments.

By focusing on continual improvement and adherence to established guidelines, clean environments will continue to play a pivotal role in producing high-quality, safe products.

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